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WHO WE ARE

Our passion for barbecue and years researching and eating tones of charcoal grilled stuff, helped us to come up with an idea: - Why not make the most of the best street food barbecues across the globe, putting them all together and serving them in a way people will easily understand and connect them all? - From Yakitori to Espetinhos... from Kebabs to Suya...

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We decided to “skewer” everything, and kinda mix all of them flavors!